Materials about the project and microalgae

ProFuture Project Video

ProFuture Project Video

Project infographic: Which microalgae meal would you try? (web version)

Project infographic: Which microalgae meal would you try? (print version)

Microalgae - Proteins of the future

ProFuture Leaflet

Paper - Development of High-Protein Vegetable Creams by Using Single-Cell Ingredients from Some Microalgae Species

Paper - Food and Beverages Containing Algae and Derived Ingredients

ProFuture Poster: Mapping the market of algae-based food and beverages

ProFuture project infographic - print version

ProFuture project infographic - web version

Poster: "Optimization of an organic medium for industrial production of a protein-rich Arthrospira platensis"

Paper - Vegan Alternatives to Processed Cheese and Yogurt Launched in the European Market during 2020: A Nutritional Challenge?

Editorial - Algae as Nutritional and Functional Food Sources

Paper - Drying Microalgae Using an Industrial Solar Dryer: A Biomass Quality Assessment

Poster session during Final Conference of ProFuture

ProFuture final conferece - travel and hotel recommendations

Poster: Comparative use of several microalgae in broiler feeds

Paper: Protein Quality and Protein Digestibility of Vegetable Creams Reformulated with Microalgae Inclusion

Abstract for poster session: Impact of microalgae meal on rainbow trout quality

Abstract for poster session: Enzymatic cell disruption of microalgae

Abstract for poster session: Insect frass provides the essential nutrients for microalgal cultivation

Abstract for poster session: Chlorella vulgaris as health promotor for chickens

ProFuture conference agenda

ProFuture conference agenda - 13 and 14 September 2023